Results for “Tuaran mee”

8 results

1. DishTuaran MeeSabahan Chinese (Hakka) · noodlesTuaran mee is a Sabah noodle dish of hand-made egg noodles fried hard in a wok until springy and slightly crisp, served with char siu, choy sum and egg roll. It comes from the town of Tuaran, north of Kota Kinabalu.
2. RestaurantTuaran Mee RestoranTuaran · Chinese · KopitiamA Tuaran town coffee shop named after the noodle, ranked by locals among the best places for fried Tuaran mee.
3. GuideSabah Noodles: Tuaran Mee, Ngiu Chap and the Other Bowls to KnowFood guideFried egg noodles from Tuaran and Tamparuli, Beaufort's noodles in gravy, and two meaty noodle soups: what each is and how to order it.
4. PlaceTuaranWest Coast · townThe home of Tuaran mee, the springy egg noodle that Sabahans drive out of the city for.
5. RestaurantSeng Hing Coffee ShopKota Kinabalu · Chinese · KopitiamA busy old-style kopitiam in Sinsuran known for Tuaran mee fried with a splash of lihing rice wine.
6. RestaurantRestoran Lok KyunTuaran · Chinese · KopitiamA long-running coffee shop on Jalan Keogh, one of the best-known places to eat Tuaran mee in Tuaran itself.
7. RestaurantRestoran Syah AdilahKundasang · Malay · RestaurantA family-run Kundasang restaurant serving Malay and Chinese Muslim-style dishes with views towards Kinabalu.
8. RestaurantRanau Hakka Food CourtRanau · Chinese · Food courtA large open-air hawker court on the Ranau–Tambunan road, with Chinese and Malay stalls side by side.